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Clam, Lala, Asari, Kepah Supply In Malaysia

Lala Clam is our favorite seafood in Malaysia.

We also supply to whole West Malaysia

Some clam you have to know to clean up the sand. Firstly, use hot water, mix with some salt to wash it, the shell itself will open automatically. After that, can start to fry, boil it together.

If it still cannot open, try to use something to open it, to make sure there is no sand inside the shell. 

Clam | Lala | Kepah

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